Sweet Potatoes and Daigakuimo, A Tasty Vegetable Turned Tastier

One of my New Year’s Resolutions is to get as fit as I possibly can before Obon rolls around. I’d like to go to a nice beach in Japan and be super-ripped. Why? I don’t really have an answer. I know I enjoy exercise, and I figured getting as ripped as possible at least gives me a goal to shoot for (it might also be good for landing some cool modeling gig in the future). One of the big challenges with that is that I absolutely adore all things sweet*: chocolate, gummy bears, cakes of all Continue Reading …