What is a Ryokan (りょかん or 旅館)?
To put it simply, a ryokan is a traditional-style, Japanese inn or hotel.
If you checked out the posts I did on the first Japanese hotels I ever stayed in…THIS WAS COMPLETELY DIFFERENT! I was blown away at just how different a more upscale ryokan is from your run-of-the-mill hotel. Now that’s not to take anything away from the staff at those hotels; I really think they did their best to be friendly and courteous. Regardless of how the hotel looks, I truly appreciate their attempts.
At the ryokan, though…SWEET JESUS CRUNCH* they went out of their way to take care of their patrons.
*An old expression, from my early teaching days here in Japan, used to show surprise.
When I arrived, there was an all-female staff wearing traditional kimonos (or were they yukatas? I always get the two confused) waiting outside to greet me. The ryokan’s main plaza was a tasteful melange of greenery, wood, and stone. It had a very traditional Japanese feel to it. Snugly tucked away in the backstreets of Hakone…this place was a hidden gem. I just stood there taking it all in. “I wonder if the staff thought I was crazy, or slow, for standing in the center of their plaza with my mouth agape for so long.”
A slender woman in a light-colored kimono carried every single one of my bags, which I knew were just a bit too heavy. I felt bad letting the lady carry them, I and tried to do it myself, but she insisted. She showed me to my room and a cool yukata (ゆかた) that I could change into. This room was exactly what you might imagine an old-style, Japanese room would look like, save a few modern items (alarm clock, television, hair-dryer, etc.).
I really like how the sliding doors in my room, gave an illusion of quaint simplicity. Opening these doors revealed a much more spacious, secret rooms: the bathroom/tub, the bedroom, and living room area. The wood and the tatami instantly made me feel comfortable, relaxed. While I was changing the same staff member who carried my things brought a tray with a light Japanese snack. There was chawanmushi and matcha (green tea) served with a powdered, chewy, lightly sweet confection (I’m not exactly sure what the name was, but I took a photo).
The staff let me know that the ryokan’s bath facilities were open, and that the other ryokan guests hadn’t yet arrived, so I had free reign of the onsen-style (onsen, or , is the Japanese word for spa) bath. This was actually my first time in an onsen-style bath (おんせん or 温泉). But I guess I can’t truly call it an onsen per se. The large bath at a ryokan is known as a daiyokujoo (大浴場 or だいよくじょう). An onsen is bigger and usually has a lot more people. So you’re in a bath house, naked, with a lot of other Japanese guys 🙁 . But Japan does have mixed onsens (kon-yoku-こんよくor 混浴) where men and women bathe in the same rooms, too 😀 . Does it make me a pervert because I REALLY want to go to one of those? Hmm…
Onsens are considered to be a big part of Japanese culture and a the ultimate in relaxation. I can’t say I enjoy being naked in front of large groups of people I don’t know, but at the ryokan, I was in there by myself and it was INCREDIBLE! I can see definitely see the appeal.
FOOD AT THE RYOKAN
I really felt like I had a chance to experience Japanese culture at it’s finest and the food was no exception. This was a Japanese traditional meal to the nth power. Pretty cool.
Have You Ever Heard of Kaisekiryori (かいせきりょうり or 懐石料理)?
Kaisekiryori is a traditional Japanese multi-course meal. Being that I was staying at a ryokan, the meals were kaisekiryori-style. These traditional meals are often served at tea ceremonies too, and I think these traditional meals may have a very long history behind them.
Dinner at the ryokan was quite traditional and with some of the foods I was eating, I had no idea what they were. Some foods were quite simple, but the presentation was about as intricate as it gets. I wasn’t aware of how many courses were coming, so when I got the first course, I thought “Man, if this is it, I’m going to need to go to the convenience store to get more food.” Let’s just say I didn’t have to. I can’t remember exactly, but I think is was something like 8 or 9 courses to this meal. After a point I stopped taking pictures, because I had to focus on eating. I can’t say that I liked every single item on the menu, but the vast majority of it was pretty good.
Breakfast wasn’t presented in courses, but it was my favorite of the meals. Dinner, breakfast, the result was the same…I WAS COMPLETELY STUFFED!!
In the end I didn’t stay at the ryokan very long, but it is something I will definitely do again. The next time I go I will try to give myself at least three to four days.
So, if you have the chance to go to a good ryokan, by all means, DO NOT HESITATE…TAKE IT! You’ll be glad you did.
To the staff members of the Ichiitei ryokan, I want to thank you for an awesome experience…you guys…er gals…are the best!!
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